Date/Time
Date(s) - 03/30/2024
4:00 pm - 6:30 pm
Categories
Roll up your sleeves because we’re taking your pie skills to the next level! In this hands-on class, I will teach you how to make the most buttery, flakiest crusts you have ever eaten. Additionally, we’ll tackle a graham cracker crust along with two delicious fillings – cherry and chocolate mousse cream. You will learn tricks for rolling dough, making pie fillings, and we will discuss the tools used in making the perfect pie. You will not only leave with a newfound confidence in your pastry skills, but you’ll take home two stunning pies – a Cherry Crumb Pie and a French Silk Pie.
Get your tickets here
Tickets are NON REFUNDABLE. So in case of an unforeseen circumstances which prevent your attendance, you can gift your ticket to your friend.